10/30 OPEN ＜個室完備 喫煙可能＞ 焼き鳥と鶏料理 色鶏々

■ Advance

A delicate dish that makes the most of seasonal ingredients.The elegant taste adds a touch of elegance to the start of your meal.

■ Steamed chicken and seasonal vegetables salad with sesame dressing

A healthy and flavorful salad made with fresh seasonal vegetables and moist, tender steamed chicken.The special dressing brings out the flavor of the ingredients.

■ Chilled tofu with shiso leaves and Sendai miso

A refreshing yet deep flavor that harmonizes fragrant shiso leaves with rich Sendai miso.The smooth texture of the tofu will cool you down.

■ Chicken sukiyaki made with domestic chicken

The rich, sweet and spicy sauce brings out the delicate flavor of domestic chicken.When you simmer soft, fluffy chicken and seasonal vegetables together, the steam and aroma will bring a smile to your face.

■ Two types of yakitori

A yakitori platter with the aroma of charcoal grilling that will whet your appetite.The grilling brings out the flavor of each cut, and the aroma of the sauce is exquisite.

■ Colorful Chickens' Chicken Nanban

A masterpiece that combines juicy chicken with special sweet vinegar and rich tartar sauce.Its rich yet timeless flavor makes it a signature dish.

■ Enjoy Oyakodon as a final dish

A final dish made with a sauce that has the flavor of chicken and vegetables gently combined with an egg.This is a comforting dish that will leave you with the delicious flavor and aroma of chicken.

■ Dessert

A gently sweet dessert made with seasonal ingredients.It gently finishes off the aftertaste of your meal.

It will be the last order 30 minutes ago.